Best restaurants for 2007 from
Sydney Morning Herald:
Best new restaurant - Bentley Restaurant & Bar, Surry Hills
Best regional restaurant - Fins, Byron Bay
The Sydney Morning Herald Award for Professional Excellence - Tony Bilson of Bilson's
The Sydney Morning Herald Silver Service Award - Toni Urquhart of No. 2 Oak Street, Bellingen
The Good Food Guide Sommelier Award - Nick Hildebrandt of Bentley Restaurant & Bar
The Josephine Pignolet Young Chef of the Year Award - Philip Wood from Tetsuya's
Any other opinions?