Best restaurants for 2007 from Sydney Morning Herald:

Best new restaurant - Bentley Restaurant & Bar, Surry Hills


Best regional restaurant - Fins, Byron Bay


The Sydney Morning Herald Award for Professional Excellence - Tony Bilson of Bilson's


The Sydney Morning Herald Silver Service Award - Toni Urquhart of No. 2 Oak Street, Bellingen


The Good Food Guide Sommelier Award - Nick Hildebrandt of Bentley Restaurant & Bar


The Josephine Pignolet Young Chef of the Year Award - Philip Wood from Tetsuya's

Any other opinions?